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New Year's Eve and White Almond Cake with Cranberry Almond Buttercream

How can it be that Christmas seemed so far away yet now it's over just like that?  I personally think time moves faster during the holiday season, or at least it seems that way, not to mention as you get older.  But with a new year upon us,…
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A Heart of Gratitude and Mr. Bob

There's something about this season that brings out the gratitude in all of us. We are caught up in the anticipation and excitement of what's to come and find ourselves full of joy more than any other time, but often when the stockings are down,…
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Friendsgiving

I can still remember our first Friendsgiving.  My husband and I were a newly married couple in a state with no family, but we were surrounded by a community of friends.  Our first Thanksgiving as a married couple, which could've otherwise…
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Pumpkin Cupcakes with Salted Caramel Frosting

It's the season for being with those we love, life around the table, and all things food. And with Thanksgiving just around the corner, we are getting our kitchens and our appetites ready to go. Thanksgiving is one of the most anticipated and…
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Caramel Apple Bar

Apples.  They’re pretty much the unofficial mascot of fall that everyone seems to love. (I’m sorry, pumpkin, but not everyone loves you.  I sure love you but just being honest.) Apples are delicious, versatile, and healthy.  They…
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October, Tablescapes, and Southern Chili

October. It’s the beautifully inviting front porch entrance into a season of cooler temperatures, holidays, and time with those we love. To me, October is all about the anticipation of what's to come, yet in all honesty, I'm not really that…
Southern Peach Cobbler
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Peach Cobbler & the Heart of Carlton Landing

Hi, y'all! My name is Lauren Jones.  Most of you may not know me, and I sure wish I could pull up a chair, grab a cup of coffee and get to know you and you get to know me, but to say I am excited to be sharing recipes, life in community, all…
Teriyaki Shrimp
Burnett Family
Burns Family
COMMUNITY UPDATE THOUGHTS FROM THE PORCH – POST #2
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ANTIPASTO SALAD
TREND: HIGH CONTRAST DESIGN
LEMON RICOTTA PANCAKES WITH BLUEBERRY SAUCE
WINTER WHITES
SKILLET BAKED APPLE CRISP
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